lin's grand buffet phoenix casino arizona

I like to try new places, so it's likely I wouldn't come back here for a full meal with my girl again, but I would sneak here on a lunch break to eat the crab cake once a week without thinking twice. I also recommend making a reservation if coming here because during busy hours, you will most likely wait if you do not have one. Just a sweet drink that masked the alcohol and tasted alright.Īlso, this restaurant might be one of the largest I have ever been to. We had a couple of the new summery type drinks as well, and while they weren't bad, they didn't take any risks either. I am glad she ignored us and brought it anyway because I ended up finishing that whole thing and leaving some of the catfish and french fries behind instead. We almost didn't receive the crab cake because the waitress forgot to ring it in, but when the meals arrived and we saw how big they were, we said to just forget it because there was no way we could eat it all. But neither plate was anything different than what you would expect from an upscale chain restaurant. The shrimp and grits were good, but a bit salty for our liking, and the seafood platter had generous portions and could be shared by two people easily. It was moist and savory, but baked just enough to enjoy the crunch first. It is massive and could be a meal itself, or you could split it up with friends, but you won't want too. It has to be the best thing on the menu, and if you order nothing else, this would be the thing to get.

I am gonna put the best part up front here - The Oven Baked Crab Cake was absolutely the best crab cake I've ever had.

It offers a decent selection of creole and seafood staples and it does it above average. I don't think I'm telling any secrets when I say this is a Louisiana Seafood restaurant in Arizona.

Lin's grand buffet phoenix casino arizona